Showing posts with label snack. Show all posts
Showing posts with label snack. Show all posts

Wednesday, June 13, 2012

WIAW; possibly a photo dump(:

Yay for WIAW; Thanks Jenn for hosting as always!


Here are some recent breakfasts;

chocolate egg white oats with the works [i'm sure you're getting tired of seeing these toppings(: ] and chocolate chip pancakes (which were not easy to flip!)


 Some sensible and not so sensible ;) snacks

Multiple SmoothieKing Lean 1 Shakes (ohmygosh so good!; try the chocolate and ask them to add peanutbutter) #shamelesslyaddicted and a free cookie from The Fresh Market #foodgasm #chocolatechewie

Plain chobani mixed with Yosoko's Fig yougrt mixed with pinneapple, berries, cereal, LoveGrown and chia #chiamakeseverythingbetter


A snack plate; edamame a la African Smoke Spice, Chicken dumplings and an orange

A lunch out at a local Hispanic Restaurant (only calling it Hispanic because it's a mix of Cuban, El Salvadorian and Mexican food haha) This plate isn't actually mine, it's mi madre's but hers was just prettier(: Don't you love those colors? #spinachcremesauce



And some lunches at home of course:
asian salad with shrimpies, sesame seeds and stir-fry and fruit

Kale smoky salad, leftover pizza and a pear with cinnamon

 Some lovely dinners:




Some bolognese topped with red peppers, spinach and nooch a la green smoothie



Carrot and sweet potato fries a la coconut oil (seriously you must try these, the coconut oil just made them like 10x better; and they were already great before!!)


A black bean burger with avocado and a carrot/turnip slaw (it looks red because the guy said it was made with beets; yum!)


SUSHI!


Leftovers; beets, peanut butter tofu (yes these are old photos,,hehe) and tropical kale salad with some more salad and some goat cheese addiction  addition


Okay and I swear these will be the last photos of my nightly dessert (: 






wow; like look at that layering action(:



What do you think of hashtags? Do they annoy you? because been using them nonstop (Don't add me on Instagram if that's a problem haha) I think it's like a cute little afterthought

Wednesday, May 23, 2012

Let's Do This; WIAW (My First Day of Summer!)


Yay for summer!!! It's so weird that I will never be going back to my high school again; Okay so maybe that's a bit dramatic, haha but at least not this year, because graduation practice isn't even at school. So heres my eats from today, since it's summer I can actually post them from this wednesday, May 23rd(:

Thanks Jenn for hosting!



9:15 am snack en route to a yoga class at the YMCA. Grapes on a skewer, haha it was cool! dipped in this ah-mazing Peanut, Cashew and Almond Butter I got a target (it's delish and theres not added oils or sweeteners! yay for target and their awesome prices!)



9:30 am I soooo thought that today was Tuesday (I mean really who keeps track of the days of the week in the summer!) So I thought that the yoga class started at 9:25, oops. It started at 9:45, so I decided to get a mini snack from the vending machine, to hold me over since I would be getting home later and bought some animal crackers to dip in my remaining PB




12:00 pm Some unpictured samples from the grocery store; corn nuts (soooo addicting!), watermelon and pineapple (I'm so glad it's melon season! they are so juicy!) Plus my mom treated me to a starbucks drink, see if you can figure out what it is from all the writing, haha, yuup I am complicated(:

So it was a grande blonde roast with one pump mocha and one pump coconut with soymilk (no whip, no foam) yuup I went there(:


2:00pm Mango Coconut Vanilla Protein Overnight Oats
I based it off this recipe, but here's what went in:

1/3 cup oats
1/3 cup Trader Joe's Light Coconut Milk (from the can)
1/3 cup plain greek yogurt
1 scoop vanilla protein powder (i use this brand, not my favorite, I actually like Trader Joe's Vanilla Soy Protein Powder better but we were out)
1 large mango, cubed
1 frozen banana
Toppings: grape nuts, freeze dried bananas (I'm obsessed!) and toasted coconut flour (We are out of coconut flakes)

Night before: Make sure you freeze a banana and then combine the rest of the ingredients and place in a refrigerator.
Morning: Process the banana to make banana soft serve and layer the overnight oats from the fridge with grapenuts, banana soft serve and top with the toasted coconut (If you are toasting the coconut make sure you watch it so it doesn't burn because it cooks super quick), more grapenuts and the freeze dried bananas Enjoy!

P.S; does anyone have any tips on how they make their banana soft serve? I made mine in a mini processor and it took forever! Plus I'm afraid I'm going to burn up the motor because it was blending for so long...Do you guys use a food processor? Or should I try a blender?



5:00 pm I must have been on the computer for a few hours editing my blog; do you like the new banner and icons? And I sorta forgot to eat, haha oops, then I was faced with a wave of hunger. I went downstairs to the basement and grabbed a burrito from the freezer. Um shah, and it was delish. While it was in the microwave cooking, I snacked on some carrots and my favorite hummus (yes I was that hungry haha). This burrito was actually quite good! It had a great sauce filling and some veg, it was weird though cause I didn't even tast black beans..maybe it was in the sauce?


Before dinner I snacked on some random raw okra. No I am not crazy. Yes it is amazing and I may be currently on a kick of raw okra (oh and goat cheese, i'm loving Trader Joe's creamy goat cheese right now!)

7:30 pm I actually wasn't even really hungry due to my prior burrito, but the fam was ready to eat so I made a salad to go with our grilled pork tenderloin, which I actually didn't honestly finish. It had everything but the kitchen sink; roasted broccoli, toasty kale chips, spring mix (lettuce), cucumber, mushroom, broccoli slaw, wasabi peas, pork,  sprouts, roasted cauliflower (Mama Pea's tasty recipe that I freezed a while ago), all drizzled with tahini dressing, bbq sauce and spicy mustard. Random yes, but also very good.



9:30 pm After I walked Maia with my dad I made up my favorite frozen cottage cheese mess. This time it was a silken tofu, cottage cheese, pumpkin, applesauce, cinnamon/nutmeg/almond extract, frozen raspberry and frozen cherry mess, woah that was a mouthful. Topped with strawberries, blackberries, goji berries, cacao nibs, chocolate square, triple chocolate vitatop; yeah I was craving chocolate I guess(:


So if you made it this far; Thanks for reading haha(:


Have you ever tried freeze-dried bananas? What is your favorite freeze dried fruit? I also love Trader Joe's freeze-dried raspberries(:

Are your Starbucks orders complicated? Baristas are always telling me that they have heard worse but I doubt it :P





Sunday, May 13, 2012

Water for the People 5K Recap and Eats!

So yesterday I had a 5K, the Water for the People 5K, a race to raise money for people in third world countries who don't have access to clean water. A great cause, but really all charity runs have great causes(:
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So I have a random question for any blogger out there reading, two things actually, do you have to post the source for every picture you post that isn't yours? and also do you ever like give your location? I don't know I just felt weird putting up where my 5K race was held at. Anyways, back to a mini-race recap.

I was definitely pushing it when I warmed up 15 minutes prior to the race start, oops :/ long story short, everyone at the starting line was giving me the evil eye as I was running up to the line only about 3 seconds before they were about to start the race when the realized I was a runner,,,..haha. So that was definitely an adrenaline rush! I'm not an amazing runner by any means, I've only been running since August when I tried out for my school Cross-country Team for the first time ever. But I actually did pretty good at this race, I think that I might have even PRed(: We had run the same course during our XC season like one or two times, so I'm going to check those times on Mile Split and see. I got a 25:14 time, (I told you that I wasn't the best, but that actually was an improvement from my last 5K this year, which I ran in 25:37), but I came in third for women (possibly because it was a very small race..haha). I won a mug, so I was excited(: yay for free stuff! I also got a shirt, and grabbed a bagel, (I love the free food they always have at the end). 
There's the first and second placers too, my dad took the pic, haha so it's not the best
  (We were posing for another pic)
Like my Carolina Ti-dye shorts(; ?


If anyone wants to know any details about the actual race and course, haha, it is flat except for this ginormous hill in the middle, which I actually liked because I usually run up this hill behind my house to get to the greenway path I run on. I passed this guy on the way down! I love it when I get to pass like older fit guys haha is that weird? It just seems like they should be so much faster and fitter than me I guess. Other than that the race went well, its kinda cool because it loops around the lake and then there is a straight-away where you can sprint to the finish; and boy did I have a kick for this race(: 
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Here some random eats from this weekend
Pre-race dinner (Friday Night): carrot fries and trader joe's seafood medley with étouffée sauce my mom made (anyone interested in the recipe?) on a bed of arugula, grilled asparagus, mushrooms and zucchini.

This was preceded by a big bowl of peanut butter popcorn and followed by a big bowl of my almost nightly dessert (similar to Tara's) made of cottage cheese, applesauce, silken tofu, cocoa powder, pumpkin, greek yogurt, cinnamon and vanilla topped with peanut butter cheerios and strawberries (yum; my mom got some of these at the local farmer's market and they were delish!)

Next we have my snack/dessert after dinner at Panera; popped armaranth, a chocolate chip cookie, tofu brownie, cacao nibs, freezedried fruit (raspberries, strawberries, and blueberries) and then strawberries and blueberries, plus two raspberries (I know right! who leaves two raspberries in the container,..little stinker) haha and topped with dark chocolate almond milk; yum!
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At panera I was intrigued by a poster and ordered exactly that, haha A strawberry poppyseed salad and half a turkey sandwich. The salad was okay, I probably wouldn't order again, also because I really love their fuji apple turkey/chicken salad. The sandwich was awesome, as always, you can tell they make the bread fresh!

And last my snack from today, which yeah, was bigger than my head! haha idk if you can see the spoon handle but try and use that as a relative size comparison. This bowl included cantaloupe, bloobs, yogurt, blueberry flax sprinkles, love grown granola, freeze dried bloobs and trader joe's fake kashi cereal, stirred up with a little almond milk